"May our heart's garden of awakening bloom with hundreds of flowers" Tich Nhat Hahn
"Gardening is the art that uses flowers and plants as paint, and the soil and sky as canvas" - Elizabeth Murray
"Plants cry their gratitude for the sun in green joy" ~Astrid Alauda
In the process of rescuing the plot from those caterpillars i also unearthed lots of goodies
These potatoes seem to have grown from plants that we put back in. Don’t know if thats true or not, but it kept coming up potatoes everywhere i dug in that top right corner.
Yes, they look a tad pathetic these scraps; 2 half eaten cabbages prized out of the jaws of those monster munchers; 4 runner beans picked off the canes in the herb circle (but there’s more of them to come); and one solitary little onion that somehow survived and struggled up.
Only to be eaten! By us, like this
With sherried kidneys. And very nice too.
Slightly out of focus with this picture. But you get the picture. Think it was cus i was hungry to get stuck in!
Crawled all over our veg patch. Bleeding the cabbages dry.
Already munched their way through the Brussels and Cauli’s.
Those poor Cauli’s. They were never gonna make it really.
And to think when we saw those Cabbage White Butterflies sweetly dancing over our veggies a few weeks back – little did we know the devastation they were laying and planting everywhere … thousands of eggs hatched into thousands of these creepy crawly caterpillars with teeth like razors, slicing and sawing…. on the backs of our brassica’s…. the tenacious little f—-rs…..
I must have picked off 5 million of them, squashing their slushy green insides between my fingers – then chuck!, over the hedge you go matey!….. I was lobbing them over like an Olympic shot-putter….. and slugs and snails were being lobbed and tossed over too…. Behind that hedge must be piled high with smashed up shells and slithery green blood….
Anyway. After de-caterpillaring, de-snailing, and de-slugging (and weeding too) the veg patch looked like it had no longer lost – but found, the plot again
Just been watching a vid i taped for George last Wednesday off BBC 2, “Grow your own veg“.
Funny time to show it cus we’re already in the middle of summer, but It’ll be a useful resource for next year’s garden i guess.
Seems like we got some things not quite right!
Could have dug the pots deeper. Could have planted the cauli’s firmer. Could have been mulching the runner beans with cardboard, etc etc.
Oh well. Things have still grown anyway. The pots haven’t had blight on them. We’re chuffed to monkeys at how much yield we’ve had out of them. (Georgi would eat a bowl of her spuds on their own I’m sure)
The runner beans might still make a late run for glory.
Loads of toms are on their way too.
George has cropped a nice bag full of calabrese into the freezer.
The cauli’s don’t look like they’ll amount to much. The curds are seperating like this
A firm round cauli is the test of a “proper” gardener (along with perfectly tipped asparagus spears)
Anyway, no need to get too pressured or precious about it. The “produce” is all great – but it’s not the only value the garden has.
So much to delight in.
Those pairs of white butterflies flutter-fluttering around the cabbages….. the dappled shade under the apple tree…. sun-hungry poppies waving in the bees….. bats blipping across the twilight….
And the great thing is, you always get another go to grow next year what didn’t quite make it this.
Georgi rang up excited – guess what?! – ” We’ve got a little cauliflower!!”
It doesn’t look like much, but to us it’s a little miracle!
We devoted the whole of row 6 to cauliflowers but they’ve been slow to grow. Maybe cus we didn’t plant them quite right (they like to be firmly bedded into compacted soil so that the roots can “take” – according to Georgi’s new Veggie Gardener book)
I’ve always been told that cauliflowers are buggers to grow – but if you can, that’s the sign you’re a proper gardener.
So we’ve got one tiny white head popped up so far.
We await the other little curds with bated breath.